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		<link>http://www.no2oakst.com.au</link>
		<lastBuildDate>Tue, 07 Feb 2012 22:31:50 +0100</lastBuildDate>
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			<title>You best book ahead!!</title>
			<link>http://www.no2oakst.com.au/frontpage/youve-arrived-at-last-2.html</link>
			<description>Dining at No 2 Oak Street is a sure thing. 

Nine national awards, twenty years experience and over 54,000 diners can&amp;#39;t be wrong. 

The generous hospitality and easy charm are just what you&amp;#39;d expect of a country restaurant, housed in a small timber cottage and tucked away on a leafy Bellingen side street. But it&amp;#39;s the ease and sophistication of the food that comes as a pleasant surprise. Ray Urquart has a refreshingly unpretentious approach to food and cooking. On one hand it&amp;#39;s simple country cooking, but on the other, something far more adventurous.

Barbara Sweeney 
Food Editor 2011

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			<category>about - frontpage</category>
			<pubDate>Thu, 26 Apr 2007 20:00:48 +0100</pubDate>
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